12oz of chocolate chips (good brand) 1pound white chocolate chips, 1/2 tsp. peppermint extract, 1/2 c. crushed peppermint (old fashion sticks best) Preheat over to 250, line cookie sheet with foil lightly spray. Spread the chocolate chips evenly on foil, … Continue reading →

I love making candy at Christmas time, and one of the favorites we serve here is Peppermint Bark. enjoy!12oz chocolate chips (use good quality), 1 # of white chocolate chips, 1/2 tsp. peppermint extract, 1/2 c. crushed peppermint candy. Line … Continue reading →

1 loaf sourdough bread1stick butter1cup brown sugar2tbsp. Light corn syrup8 eggs1c half & half1tbsp. Grand Marnier1tbsp Vanilla1tspn. salt Cut bread into small pieces, place in bowl. Mix eggs, half & half, Gr. marnier, vanilla & salt and pour over bread … Continue reading →

5 eggs 4- 4″ sprigs fresh rosemary 1/2 cup cream 4 Tbsp. cream cheese salt to taste Snip the rosemary into a pam sprayed skillet. Wisk the eggs and cream together pour over rosemary, stir constantly to a soft scramble, … Continue reading →